Bridal Suite
Our exclusive bridal suite offers the perfect retreat for the bride and her party to relax and get ready in style. Just steps from the Canyon Ballroom, it ensures a seamless transition from preparations to celebration, adding luxury and ease to your special day
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CANYON BALLROOM
The Canyon Ballroom, with its soaring high ceilings and stunning coral-shaped drop lights,features a built-in stage and an expansive 1,112-sqm pillarless floor area. This vast canvas is ideal for bringing your dream wedding to life.
Minimum Number of Guests: 240
| Weekends | Weekdays | |
|---|---|---|
| Romance | ✘ | ✘ |
| Bliss | ✘ | ✔ |
| Harmony | ✘ | ✔ |
| Elegance | ✔ | ✔ |
| Timeless | ✔ | ✔ |
Shaved Garden Vegetables & Greens
Arugula, Iceberg, Endive, Red chard, Rocket,
Cucumber, Tomatoes, Carrots, Radish, Beets,
Celery, Capsicum
Italian Dressing & French Dressing
Focaccia Croutons, Shaved Grana Padano, Pearl
Onions, Capers
Caesar Salad Station
Crispy Lettuce with Creamy Anchovy Dressing,
Croutons, Egg & Capers
Appetizers & Salads
Waldorf Chicken Salad; Apples, Grapes,
Chopped Walnuts
Pasta & Sausage Salad; Chili, Vinaigrette
Tuna Niçoise; Anchovies, Kalamata Olives,
Eggs, Baby Potato
Char-grilled Octopus’s Salad; Fried Capers,
Preserved Lemon Dressing
Thai Crab Salad; Mixed Greens, Citrus
Segments, Passion Fruit Dressing
Beef Steak Tip; Iceberg, Kale Salad, Peppers,
Onions, Balsamic
Artichoke & Spinach Salad; Tortilla Cpips
Classic Coleslaw Salad
Goat Cheese; Baby Lettuce, Toasted Pine Nuts,
Red Onion Vinaigrette
Roasted Mediterranean Vegetables with Pesto
Risotto Station
Mushroom Risotto
Italian Pasta Station
Assorted Pastas; Tossed with Your Choice of
Sauces
Penne, Fusilli, Spaghetti
Arabiatta, Bolognese, Alfredo Chicken, Seafood
Marinara, Aioli, Mushroom Cream, Pesto,
Sundried Tomato
Roasted Whole Turkey Carving Station
Roasted Vegetables, Baby Potatoes,
Mushroom, Pepper Sauce
Main Course
Seared Seabass Filet, White Beans & Red
Onions
Beef Filet, Mushroom and Thyme
Chicken Florentine with Creamy Spinach
Sweet & Sour Seafood
Vermicelli Rice
Crushed Buttered Potato
Seasonal Vegetables
Stir Fried Vegetables & Egg Noodle
Dessert Buffet
Banana Cheesecake
Mini Vanilla Crème Brulée
Coffee Cake
Chocolate Profiteroles
Mini Maple Pecan Tarts
Nutella Brownies
Mini Fruit Tarts
Baked Rice Pudding
Mini Um Aly
Assorted Oriental Sweets
Assorted Seasonal Fruits
Shaved Garden Vegetables & Greens
Arugula, Iceberg, Endive, Red chard, Rocket,
Cucumber, Tomatoes, Carrots, Radish, Beets,
Celery, Capsicum
Italian Dressing & French Dressing
Focaccia Croutons, Shaved Grana Padano, Pearl
Onions, Capers
Caesar Salad Station
Crispy Lettuce with Creamy Anchovy Dressing,
Croutons, Egg & Capers
Appetizers & Salads
Burrata & Grilled Eggplant; Micro Greens,
Cherry Tomatoes, Aged Balsamic
Crispy Marinated Shrimps; Greens, Palm Hearts,
Corn, Avocado
Terrine of Chicken; Mushroom & Pistachio
Thai Beef Salad; Rice Noddle, Kaffir Lime,
Peanuts, Coriander
Greek Salad; Feta Cheese with Cucumbers,
Tomatoes, Onion and Olives
Cashew Chicken Salad; Red Peppers, Soy
Sprout, Sesame Dressing
Corn & Crab Salad; Cherry Tomato, Lemon Dill
Dressing
Mediterranean Tuna Salad; Chickpea, Red
Onion, Lime-Olive Oil, Parsley
Ricotta Couscous Salad; Mint, Olive Oil
Calamari & Green Bean Salad
Lebanese Mezzeh
Baba Ghannouj, Stuffed Vine Leaves, Mutabbel,
Muhammara, Hummus, Assorted Pickles
Risotto Station
Saffron & Seafood
Italian Pasta Station
Assorted Pastas; Tossed with Your Choice of
Sauces
Penne, Fusilli, Spaghetti
Arabiatta, Bolognese, Alfredo Chicken, Seafood
Marinara, Aioli, Mushroom Cream, Pesto,
Sundried Tomato
Asian Station
Singaporean Chicken with Ginger & Garlic Rice
Chinese Stir Fried Beef, Peppers, Spring Onion,
Broccoli
Wok Fried Noodle, Vegetables, Bean Sprouts
Seafood Paella Station
Spanish Style Seafood Rice, Saffron
Roasted Veal Striploin
Roasted Vegetables, Baby Potatoes &
Mushroom, Pepper Sauce
Main Course
Roasted Beef Medallion, Beef Bacon, Pearls
Onion, Champignons
Pan Seared Seabass Fillet, Capers, Saffron &
Lemon Cream Sauce
Grilled Baby Chicken, Freekeh, Herb Sauce
Classic Lasagna with Beef Ragout
Basmati Rice
Potato Dauphinoise
Sautéed Seasonal Vegetables
Eggplant Parmigiana
Dessert Buffet
Mini Opera Cake
Vanilla Panna Cotta
Pistachio Crème Brûlée
Cheese Cake
Date Cinnamon Crumb Cake
Salted Caramel Profiteroles
Mini Baba, Syrup Sweet
Red Velvet Cake
Lemon Meringue Tart
Fresh Fruit Tarts
Seasonal Fresh Fruits
Um Aly
Assorted Oriental Sweets
Shaved Garden Vegetables & Greens
Arugula, Iceberg, Endive, Red chard, Rocket,
Cucumber, Tomatoes, Carrots, Radish, Beets,
Celery, Capsicum
Italian Dressing & French Dressing
Focaccia Croutons, Shaved Grana Padano, Pearl
Onions, Capers
Caesar Salad Station
Crispy Lettuce with Creamy Anchovy Dressing,
Croutons, Egg & Capers
Appetizers & Salads
Baby Arugula, Dried Beef, Caramelized Apple,
Walnuts, Cider Vinaigrette
Buffalo Mozzarella & Heirloom Tomatoes,
Greens, Balsamic
Iceberg, Tomatoes, Bacon, Caramelized Onions,
Ranch Dressing
Niçoise; Tuna, Green Beans, Eggs, Baby
Potatoes, Cherry Tomatoes, Lemon-Evoo
Smoked Salmon, Fingerling Potatoes, Shallotte,
Dill, Evoo
Veal Tonatto, Tuna Sauce, Capers
Chicken Cajun Salad, Avocado, Capsicums
Salsa, Aioli
Quinoa Salad, Pomegranate, Charred Tomato
Relish
Caramelized Endive, Walnuts, Crispy & Apple
Beets and Goat Cheese
Vietnamese Seafood Salad, Corn, Coriander,
Onion, Sweet Chili Sauce
Terrine of Chicken, Mushroom & Pistachio
Thai Beef Salad, Rice Noddle, Kaffir Lime,
Peanuts, Coriander
Lebanese Cold Mezzeh
Baba Ghannouj, Stuffed Vine Leaves, Mutabbel,
Muhammara, Labneh-Zahtaar
Hummus Station
Classic, Beiruti, Beetroot, Roasted Red Pepper,
Spinach
Crispy Arabic Bread
Fattush & Taboole Station
Lebanese Hot Mezzeh
Kibbeh, Cheese Borak, Spinach Fatayer,
Tahini Sauce
Risotto Station
Mushroom & Green Peas
Saffron & Seafood
Italian Pasta Station
Assorted Pastas; Tossed with Your Choice of
Sauces
Shaved Garden Vegetables & Greens
Arugula, Iceberg, Endive, Red chard, Rocket,
Cucumber, Tomatoes, Carrots, Radish, Beets,
Celery, Capsicum
Italian Dressing & French Dressing
Focaccia Croutons, Shaved Grana Padano, Pearl
Onions, Capers
Caesar Salad Station
Crispy Lettuce with Creamy Anchovy Dressing,
Croutons, Egg & Capers
Appetizers & Salads
Burrata & Grilled Eggplant; Micro Greens,
Cherry Tomatoes, Aged Balsamic
Crispy Marinated Shrimps; Greens, Palm Hearts,
Corn, Avocado
Terrine of Chicken; Mushroom & Pistachio
Thai Beef Salad; Rice Noddle, Kaffir Lime,
Peanuts, Coriander
Greek Salad; Feta Cheese with Cucumbers,
Tomatoes, Onion and Olives
Cashew Chicken Salad; Red Peppers, Soy
Sprout, Sesame Dressing
Corn & Crab Salad; Cherry Tomato, Lemon Dill
Dressing
Mediterranean Tuna Salad; Chickpea, Red
Onion, Lime-Olive Oil, Parsley
Ricotta Couscous Salad; Mint, Olive Oil
Calamari & Green Bean Salad
Lebanese Mezzeh
Baba Ghannouj, Stuffed Vine Leaves, Mutabbel,
Muhammara, Hummus, Assorted Pickles
Risotto Station
Saffron & Seafood
Italian Pasta Station
Assorted Pastas; Tossed with Your Choice of
Sauces
Penne, Fusilli, Spaghetti
Arabiatta, Bolognese, Alfredo Chicken, Seafood
Marinara, Aioli, Mushroom Cream, Pesto,
Sundried Tomato
Asian Station
Singaporean Chicken with Ginger & Garlic Rice
Chinese Stir Fried Beef, Peppers, Spring Onion,
Broccoli
Wok Fried Noodle, Vegetables, Bean Sprouts
Seafood Paella Station
Spanish Style Seafood Rice, Saffron
Roasted Veal Striploin
Roasted Vegetables, Baby Potatoes &
Mushroom, Pepper Sauce
Main Course
Roasted Beef Medallion, Beef Bacon, Pearls
Onion, Champignons
Pan Seared Seabass Fillet, Capers, Saffron &
Lemon Cream Sauce
Grilled Baby Chicken, Freekeh, Herb Sauce
Classic Lasagna with Beef Ragout
Basmati Rice
Potato Dauphinoise
Sautéed Seasonal Vegetables
Eggplant Parmigiana
Dessert Buffet
Mini Opera Cake
Vanilla Panna Cotta
Pistachio Crème Brûlée
Cheese Cake
Date Cinnamon Crumb Cake
Salted Caramel Profiteroles
Mini Baba, Syrup Sweet
Red Velvet Cake
Lemon Meringue Tart
Fresh Fruit Tarts
Seasonal Fresh Fruits
Um Aly
Assorted Oriental Sweets
Shaved Garden Vegetables & Greens
Arugula, Iceberg, Endive, Red chard, Rocket,
Cucumber, Tomatoes, Carrots, Radish, Beets,
Celery, Capsicum
Italian Dressing & French Dressing
Focaccia Croutons, Shaved Grana Padano, Pearl
Onions, Capers
Caesar Salad Station
Crispy Lettuce with Creamy Anchovy Dressing,
Croutons, Egg & Capers
Appetizers & Salads
Waldorf Chicken Salad; Apples, Grapes,
Chopped Walnuts
Pasta & Sausage Salad; Chili, Vinaigrette
Tuna Niçoise; Anchovies, Kalamata Olives,
Eggs, Baby Potato
Char-grilled Octopus’s Salad; Fried Capers,
Preserved Lemon Dressing
Thai Crab Salad; Mixed Greens, Citrus
Segments, Passion Fruit Dressing
Beef Steak Tip; Iceberg, Kale Salad, Peppers,
Onions, Balsamic
Artichoke & Spinach Salad; Tortilla Cpips
Classic Coleslaw Salad
Goat Cheese; Baby Lettuce, Toasted Pine Nuts,
Red Onion Vinaigrette
Roasted Mediterranean Vegetables with Pesto
Risotto Station
Mushroom Risotto
Italian Pasta Station
Assorted Pastas; Tossed with Your Choice of
Sauces
Penne, Fusilli, Spaghetti
Arabiatta, Bolognese, Alfredo Chicken, Seafood
Marinara, Aioli, Mushroom Cream, Pesto,
Sundried Tomato
Roasted Whole Turkey Carving Station
Roasted Vegetables, Baby Potatoes,
Mushroom, Pepper Sauce
Main Course
Seared Seabass Filet, White Beans & Red
Onions
Beef Filet, Mushroom and Thyme
Chicken Florentine with Creamy Spinach
Sweet & Sour Seafood
Vermicelli Rice
Crushed Buttered Potato
Seasonal Vegetables
Stir Fried Vegetables & Egg Noodle
Dessert Buffet
Banana Cheesecake
Mini Vanilla Crème Brulée
Coffee Cake
Chocolate Profiteroles
Mini Maple Pecan Tarts
Nutella Brownies
Mini Fruit Tarts
Baked Rice Pudding
Mini Um Aly
Assorted Oriental Sweets
Assorted Seasonal Fruits
Shaved Garden Vegetables & Greens
Arugula, Iceberg, Endive, Red chard, Rocket,
Cucumber, Tomatoes, Carrots, Radish, Beets,
Celery, Capsicum
Italian Dressing & French Dressing
Focaccia Croutons, Shaved Grana Padano, Pearl
Onions, Capers
Caesar Salad Station
Crispy Lettuce with Creamy Anchovy Dressing,
Croutons, Egg & Capers
Appetizers & Salads
Baby Arugula, Dried Beef, Caramelized Apple,
Walnuts, Cider Vinaigrette
Buffalo Mozzarella & Heirloom Tomatoes,
Greens, Balsamic
Iceberg, Tomatoes, Bacon, Caramelized Onions,
Ranch Dressing
Niçoise; Tuna, Green Beans, Eggs, Baby
Potatoes, Cherry Tomatoes, Lemon-Evoo
Smoked Salmon, Fingerling Potatoes, Shallotte,
Dill, Evoo
Veal Tonatto, Tuna Sauce, Capers
Chicken Cajun Salad, Avocado, Capsicums
Salsa, Aioli
Quinoa Salad, Pomegranate, Charred Tomato
Relish
Caramelized Endive, Walnuts, Crispy & Apple
Beets and Goat Cheese
Vietnamese Seafood Salad, Corn, Coriander,
Onion, Sweet Chili Sauce
Terrine of Chicken, Mushroom & Pistachio
Thai Beef Salad, Rice Noddle, Kaffir Lime,
Peanuts, Coriander
Lebanese Cold Mezzeh
Baba Ghannouj, Stuffed Vine Leaves, Mutabbel,
Muhammara, Labneh-Zahtaar
Hummus Station
Classic, Beiruti, Beetroot, Roasted Red Pepper,
Spinach
Crispy Arabic Bread
Fattush & Taboole Station
Lebanese Hot Mezzeh
Kibbeh, Cheese Borak, Spinach Fatayer,
Tahini Sauce
Risotto Station
Mushroom & Green Peas
Saffron & Seafood
Italian Pasta Station
Assorted Pastas; Tossed with Your Choice of
Sauces Penne, Fusilli, Spaghetti
Arabiatta, Bolognese, Alfredo Chicken, Seafood
Marinara, Aioli, Mushroom Cream, Pesto,
Sundried Tomato
Asian Station
Chicken Sambal, Cashew, Spring Onion
Stir Fried Beef, Bell Peppers, Oyster Sauce
Wok Fried Noodle, Shrimps, Bean Sprouts
Peking Duck Station
Glazed Peking Duck, Thinly Sliced Served in
Pancakes, with Spring Onions, Cucumbers and
Hoisin Sauce
Mexican Station
Selection of Quesadilla, Shrimp & Chicken
Charred Corn on the Cob, Parmesan & Herbs
Beef Fajitas, Tortilla, Pico de Gallo, Guacamole,
Sour Cream, Lime, Chili
Balinese Style Mediterranean Seabass
In Banana Leaves, Ginger, Lemongrass &
Cilantro
Steam Ginger-Sesame Rice, Sambal and Lime
Charcoal Grills
Beef Kebab, Shish Tawook, Lamb Kofta with
Onion-Parsley Salad, Tahini & Garlic Sauce
Roasted Whole Turkey Carving Station
Vermicelli and Vegetables with Sage-Cream
Sauce
Roasted Veal Striploin
Roasted Vegetable & Baby Potatoes,
Mushroom Sauce
Main Course
Roasted Chicken Spinach-Stuffed, Sage Jus
Seared Beef Fillet, Mushroom Sauce
Steam Salmon, Lemon Butter Sauce
Braised Lamb Shank with Dried Fruits and Nuts
Steamed Seasonal Vegetables
Buttered Rice
Potato Puree with Truffle Oil
Mushroom Lasagna
Dessert Buffet
New York Cheese Cake
Selection of Éclair
Chocolate Tart
Opera Cake
Seasonal Fruit Tart
Selection of Mille-Feuille; Hazelnut, Mango,
Vanilla
Sacher Torte
Orange Panna Cotta
Tiramisu
Almond and Seasonal Fruit Tart
Apple Cinnamon Crumb Cake
Babas, Cream Diplomat
Lemon Meringue Tart
Selection of Oriental Pastries
Umm Aly
Warm Banana-Date Pudding
Seasonal Fresh Fruits
Profiterole with Valrhona Chocolate Sauces
Maamoul with Mastic Ice Cream
This wedding package is applicable for:
Both weekends and weekdays.
Please note that weekends are defined as Thursday through Saturday.
Weekdays exclude public holidays.
For the pricelist:
Call: +20 2 2267 7730
WhatsApp: +20 101 922 009
Shaved Garden Vegetables & Greens
Arugula, Iceberg, Endive, Red chard, Rocket,
Cucumber, Tomatoes, Carrots, Radish, Beets,
Celery, Capsicum
Italian Dressing & French Dressing
Focaccia Croutons, Shaved Grana Padano, Pearl
Onions, Capers
Caesar Salad Station
Crispy Lettuce with Creamy Anchovy Dressing,
Croutons, Egg & Capers
Appetizers & Salads
Niçoise; Tuna, Green Beans, Eggs, Baby
Potatoes, Cherry Tomatoes, Lemon-Evoo
German Potato Salad, crispy bacon, finely
chopped onions, vinegar and mustard
Calamari & Greens Salad
Mozzarella Tomato Salad with Pesto
Mushroom & Parsley Vinaigrette
Thai Beef Salad; Rice Noddle, Kaffir Lime,
Peanuts, Coriander
Greek Salad; Feta Cheese with Cucumbers,
Tomatoes, Onion and Olives
Roasted Mediterranean Vegetables with Pesto
Cheese Board
Whole Brie, Cheddar, Herbed Gouda, Goats’
Cheese, Roquefort,
Selection of Crackers decorated with Grapes
Italian Corner
Fusilli, Penne, Farfalle served with Parmesan
Cheese, Bolognaise, Marinara, Alfredo,
Napolitano Sauce
Vegetable Lasagna
Mushroom Risotto
Asian Corner
Stir-fried Beef & Basil Noodles with
Mushrooms
Thai Chicken Curry
Steamed Rice
Stir-fried Vegetables with Ginger & Soy Sauce
Lebanese Mezzeh
Tabouleh, Baba Ghannouj, Hummus, Labneh,
Fatoush, Stuffed Vine Leaves, Assorted Pickles
Arabic Corner
Selection of Warm Mixed Dolmas
Arabic Mixed Grills
Veal Kebab, Shish Tawook and Kofta
Vermicelli Rice
Live Crepe Station
Live cooking of crepe with selection of
condiments
Dessert Buffet
Honey Cake
Apple Tart
Chocolate Mist
Caramel Mousse
Bounty Chocolate
P te Choux Vanilla
Strawberry Crémeux
Fudge Cake
Selection of Oriental Sweets
Shaved Garden Vegetables & Greens
Arugula, Iceberg, Endive, Red chard, Rocket,
Cucumber, Tomatoes, Carrots, Radish, Beets,
Celery, Capsicum
Italian Dressing & French Dressing
Focaccia Croutons, Shaved Grana Padano, Pearl
Onions, Capers
Caesar Salad Station
Crispy Lettuce with Creamy Anchovy Dressing,
Croutons, Egg & Capers
Appetizers & Salads
Burrata & Grilled Eggplant; Micro Greens,
Cherry Tomatoes, Aged Balsamic
Crispy Marinated Shrimps; Greens, Palm Hearts,
Corn, Avocado
Terrine of Chicken; Mushroom & Pistachio
Thai Beef Salad; Rice Noddle, Kaffir Lime,
Peanuts, Coriander
Greek Salad; Feta Cheese with Cucumbers,
Tomatoes, Onion and Olives
Cashew Chicken Salad; Red Peppers, Soy
Sprout, Sesame Dressing
Corn & Crab Salad; Cherry Tomato, Lemon Dill
Dressing
Mediterranean Tuna Salad; Chickpea, Red
Onion, Lime-Olive Oil, Parsley
Ricotta Couscous Salad; Mint, Olive Oil
Calamari & Green Bean Salad
Lebanese Mezzeh
Baba Ghannouj, Stuffed Vine Leaves, Mutabbel,
Muhammara, Hummus, Assorted Pickles
Risotto Station
Saffron & Seafood
Italian Pasta Station
Assorted Pastas; Tossed with Your Choice of
Sauces
Penne, Fusilli, Spaghetti
Arabiatta, Bolognese, Alfredo Chicken, Seafood
Marinara, Aioli, Mushroom Cream, Pesto,
Sundried Tomato
Asian Station
Singaporean Chicken with Ginger & Garlic Rice
Chinese Stir Fried Beef, Peppers, Spring Onion,
Broccoli
Wok Fried Noodle, Vegetables, Bean Sprouts
Seafood Paella Station
Spanish Style Seafood Rice, Saffron
Roasted Veal Striploin
Roasted Vegetables, Baby Potatoes &
Mushroom, Pepper Sauce
Main Course
Roasted Beef Medallion, Beef Bacon, Pearls
Onion, Champignons
Pan Seared Seabass Fillet, Capers, Saffron &
Lemon Cream Sauce
Grilled Baby Chicken, Freekeh, Herb Sauce
Classic Lasagna with Beef Ragout
Basmati Rice
Potato Dauphinoise
Sautéed Seasonal Vegetables
Eggplant Parmigiana
Dessert Buffet
Mini Opera Cake
Vanilla Panna Cotta
Pistachio Crème Brûlée
Cheese Cake
Date Cinnamon Crumb Cake
Salted Caramel Profiteroles
Mini Baba, Syrup Sweet
Red Velvet Cake
Lemon Meringue Tart
Fresh Fruit Tarts
Seasonal Fresh Fruits
Um Aly
Assorted Oriental Sweets
Shaved Garden Vegetables & Greens
Arugula, Iceberg, Endive, Red chard, Rocket,
Cucumber, Tomatoes, Carrots, Radish, Beets,
Celery, Capsicum
Italian Dressing & French Dressing
Focaccia Croutons, Shaved Grana Padano, Pearl
Onions, Capers
Caesar Salad Station
Crispy Lettuce with Creamy Anchovy Dressing,
Croutons, Egg & Capers
Appetizers & Salads
Waldorf Chicken Salad; Apples, Grapes,
Chopped Walnuts
Pasta & Sausage Salad; Chili, Vinaigrette
Tuna Niçoise; Anchovies, Kalamata Olives,
Eggs, Baby Potato
Char-grilled Octopus’s Salad; Fried Capers,
Preserved Lemon Dressing
Thai Crab Salad; Mixed Greens, Citrus
Segments, Passion Fruit Dressing
Beef Steak Tip; Iceberg, Kale Salad, Peppers,
Onions, Balsamic
Artichoke & Spinach Salad; Tortilla Cpips
Classic Coleslaw Salad
Goat Cheese; Baby Lettuce, Toasted Pine Nuts,
Red Onion Vinaigrette
Roasted Mediterranean Vegetables with Pesto
Risotto Station
Mushroom Risotto
Italian Pasta Station
Assorted Pastas; Tossed with Your Choice of
Sauces
Penne, Fusilli, Spaghetti
Arabiatta, Bolognese, Alfredo Chicken, Seafood
Marinara, Aioli, Mushroom Cream, Pesto,
Sundried Tomato
Roasted Whole Turkey Carving Station
Roasted Vegetables, Baby Potatoes,
Mushroom, Pepper Sauce
Main Course
Seared Seabass Filet, White Beans & Red
Onions
Beef Filet, Mushroom and Thyme
Chicken Florentine with Creamy Spinach
Sweet & Sour Seafood
Vermicelli Rice
Crushed Buttered Potato
Seasonal Vegetables
Stir Fried Vegetables & Egg Noodle
Dessert Buffet
Banana Cheesecake
Mini Vanilla Crème Brulée
Coffee Cake
Chocolate Profiteroles
Mini Maple Pecan Tarts
Nutella Brownies
Mini Fruit Tarts
Baked Rice Pudding
Mini Um Aly
Assorted Oriental Sweets
Assorted Seasonal Fruits
Shaved Garden Vegetables & Greens
Arugula, Iceberg, Endive, Red chard, Rocket,
Cucumber, Tomatoes, Carrots, Radish, Beets,
Celery, Capsicum
Italian Dressing & French Dressing
Focaccia Croutons, Shaved Grana Padano, Pearl
Onions, Capers
Caesar Salad Station
Crispy Lettuce with Creamy Anchovy Dressing,
Croutons, Egg & Capers
Appetizers & Salads
Baby Arugula, Dried Beef, Caramelized Apple,
Walnuts, Cider Vinaigrette
Buffalo Mozzarella & Heirloom Tomatoes,
Greens, Balsamic
Iceberg, Tomatoes, Bacon, Caramelized Onions,
Ranch Dressing
Niçoise; Tuna, Green Beans, Eggs, Baby
Potatoes, Cherry Tomatoes, Lemon-Evoo
Smoked Salmon, Fingerling Potatoes, Shallotte,
Dill, Evoo
Veal Tonatto, Tuna Sauce, Capers
Chicken Cajun Salad, Avocado, Capsicums
Salsa, Aioli
Quinoa Salad, Pomegranate, Charred Tomato
Relish
Caramelized Endive, Walnuts, Crispy & Apple
Beets and Goat Cheese
Vietnamese Seafood Salad, Corn, Coriander,
Onion, Sweet Chili Sauce
Terrine of Chicken, Mushroom & Pistachio
Thai Beef Salad, Rice Noddle, Kaffir Lime,
Peanuts, Coriander
Lebanese Cold Mezzeh
Baba Ghannouj, Stuffed Vine Leaves, Mutabbel,
Muhammara, Labneh-Zahtaar
Hummus Station
Classic, Beiruti, Beetroot, Roasted Red Pepper,
Spinach
Crispy Arabic Bread
Fattush & Taboole Station
Lebanese Hot Mezzeh
Kibbeh, Cheese Borak, Spinach Fatayer,
Tahini Sauce
Risotto Station
Mushroom & Green Peas
Saffron & Seafood
Italian Pasta Station
Assorted Pastas; Tossed with Your Choice of
Sauces Penne, Fusilli, Spaghetti
Arabiatta, Bolognese, Alfredo Chicken, Seafood
Marinara, Aioli, Mushroom Cream, Pesto,
Sundried Tomato
Asian Station
Chicken Sambal, Cashew, Spring Onion
Stir Fried Beef, Bell Peppers, Oyster Sauce
Wok Fried Noodle, Shrimps, Bean Sprouts
Peking Duck Station
Glazed Peking Duck, Thinly Sliced Served in
Pancakes, with Spring Onions, Cucumbers and
Hoisin Sauce
Mexican Station
Selection of Quesadilla, Shrimp & Chicken
Charred Corn on the Cob, Parmesan & Herbs
Beef Fajitas, Tortilla, Pico de Gallo, Guacamole,
Sour Cream, Lime, Chili
Balinese Style Mediterranean Seabass
In Banana Leaves, Ginger, Lemongrass &
Cilantro
Steam Ginger-Sesame Rice, Sambal and Lime
Charcoal Grills
Beef Kebab, Shish Tawook, Lamb Kofta with
Onion-Parsley Salad, Tahini & Garlic Sauce
Roasted Whole Turkey Carving Station
Vermicelli and Vegetables with Sage-Cream
Sauce
Roasted Veal Striploin
Roasted Vegetable & Baby Potatoes,
Mushroom Sauce
Main Course
Roasted Chicken Spinach-Stuffed, Sage Jus
Seared Beef Fillet, Mushroom Sauce
Steam Salmon, Lemon Butter Sauce
Braised Lamb Shank with Dried Fruits and Nuts
Steamed Seasonal Vegetables
Buttered Rice
Potato Puree with Truffle Oil
Mushroom Lasagna
Dessert Buffet
New York Cheese Cake
Selection of Éclair
Chocolate Tart
Opera Cake
Seasonal Fruit Tart
Selection of Mille-Feuille; Hazelnut, Mango,
Vanilla
Sacher Torte
Orange Panna Cotta
Tiramisu
Almond and Seasonal Fruit Tart
Apple Cinnamon Crumb Cake
Babas, Cream Diplomat
Lemon Meringue Tart
Selection of Oriental Pastries
Umm Aly
Warm Banana-Date Pudding
Seasonal Fresh Fruits
Profiterole with Valrhona Chocolate Sauces
Maamoul with Mastic Ice Cream
Shaved Garden Vegetables & Greens
Arugula, Iceberg, Endive, Red chard, Rocket,
Cucumber, Tomatoes, Carrots, Radish, Beets,
Celery, Capsicum
Italian Dressing & French Dressing
Focaccia Croutons, Shaved Grana Padano, Pearl
Onions, Capers
Appetizers & Salads
Spicy Marinated Calamari
Smoked Turkey Ham with Apricot Chutney
Peppered Beef Carpaccio with Apple
Sausages, Smoked Chicken, and Pasta
Feta Cheese with Olives and Herbs
Glazed Beetroot with Cinnamon, Potato, and
Egg
Lebanese Mezzeh
Tabouleh, Baba Ghannouj, Hummus, Labneh,
Fatoush, Assorted Pickles
Main Course
White Perch Fish Fillet with Lemon Butter Sauce
Chicken Roulade with Mushrooms
Roasted Beef Brisket with Herbs Sauce
Beef Lasagna,
Rice with Corn & Peas
Sautéed Vegetables
Potato Gratin
Dessert Buffet
Black & White Chocolate Mousse
Apple Tatin Tart
Mocha Cake,
Date Tart,
Walnut Brownies
Oriental Pastries
Seasonal Fruits
Um Ali
Shaved Garden Vegetables & Greens
Arugula, Iceberg, Endive, Red chard, Rocket,
Cucumber, Tomatoes, Carrots, Radish, Beets,
Celery, Capsicum
Italian Dressing & French Dressing
Focaccia Croutons, Shaved Grana Padano, Pearl
Onions, Capers
Caesar Salad Station
Crispy Lettuce with Creamy Anchovy Dressing,
Croutons, Egg & Capers
Appetizers & Salads
Burrata & Grilled Eggplant; Micro Greens,
Cherry Tomatoes, Aged Balsamic
Crispy Marinated Shrimps; Greens, Palm Hearts,
Corn, Avocado
Terrine of Chicken; Mushroom & Pistachio
Thai Beef Salad; Rice Noddle, Kaffir Lime,
Peanuts, Coriander
Greek Salad; Feta Cheese with Cucumbers,
Tomatoes, Onion and Olives
Cashew Chicken Salad; Red Peppers, Soy
Sprout, Sesame Dressing
Corn & Crab Salad; Cherry Tomato, Lemon Dill
Dressing
Mediterranean Tuna Salad; Chickpea, Red
Onion, Lime-Olive Oil, Parsley
Ricotta Couscous Salad; Mint, Olive Oil
Calamari & Green Bean Salad
Lebanese Mezzeh
Baba Ghannouj, Stuffed Vine Leaves, Mutabbel,
Muhammara, Hummus, Assorted Pickles
Risotto Station
Saffron & Seafood
Italian Pasta Station
Assorted Pastas; Tossed with Your Choice of
Sauces
Penne, Fusilli, Spaghetti
Arabiatta, Bolognese, Alfredo Chicken, Seafood
Marinara, Aioli, Mushroom Cream, Pesto,
Sundried Tomato
Asian Station
Singaporean Chicken with Ginger & Garlic Rice
Chinese Stir Fried Beef, Peppers, Spring Onion,
Broccoli
Wok Fried Noodle, Vegetables, Bean Sprouts
Seafood Paella Station
Spanish Style Seafood Rice, Saffron
Roasted Veal Striploin
Roasted Vegetables, Baby Potatoes &
Mushroom, Pepper Sauce
Main Course
Roasted Beef Medallion, Beef Bacon, Pearls
Onion, Champignons
Pan Seared Seabass Fillet, Capers, Saffron &
Lemon Cream Sauce
Grilled Baby Chicken, Freekeh, Herb Sauce
Classic Lasagna with Beef Ragout
Basmati Rice
Potato Dauphinoise
Sautéed Seasonal Vegetables
Eggplant Parmigiana
Dessert Buffet
Mini Opera Cake
Vanilla Panna Cotta
Pistachio Crème Brûlée
Cheese Cake
Date Cinnamon Crumb Cake
Salted Caramel Profiteroles
Mini Baba, Syrup Sweet
Red Velvet Cake
Lemon Meringue Tart
Fresh Fruit Tarts
Seasonal Fresh Fruits
Um Aly
Assorted Oriental Sweets
Shaved Garden Vegetables & Greens
Arugula, Iceberg, Endive, Red chard, Rocket,
Cucumber, Tomatoes, Carrots, Radish, Beets,
Celery, Capsicum
Italian Dressing & French Dressing
Focaccia Croutons, Shaved Grana Padano, Pearl
Onions, Capers
Caesar Salad Station
Crispy Lettuce with Creamy Anchovy Dressing,
Croutons, Egg & Capers
Appetizers & Salads
Baby Arugula, Dried Beef, Caramelized Apple,
Walnuts, Cider Vinaigrette
Buffalo Mozzarella & Heirloom Tomatoes,
Greens, Balsamic
Iceberg, Tomatoes, Bacon, Caramelized Onions,
Ranch Dressing
Niçoise; Tuna, Green Beans, Eggs, Baby
Potatoes, Cherry Tomatoes, Lemon-Evoo
Smoked Salmon, Fingerling Potatoes, Shallotte,
Dill, Evoo
Veal Tonatto, Tuna Sauce, Capers
Chicken Cajun Salad, Avocado, Capsicums
Salsa, Aioli
Quinoa Salad, Pomegranate, Charred Tomato
Relish
Caramelized Endive, Walnuts, Crispy & Apple
Beets and Goat Cheese
Vietnamese Seafood Salad, Corn, Coriander,
Onion, Sweet Chili Sauce
Terrine of Chicken, Mushroom & Pistachio
Thai Beef Salad, Rice Noddle, Kaffir Lime,
Peanuts, Coriander
Lebanese Cold Mezzeh
Baba Ghannouj, Stuffed Vine Leaves, Mutabbel,
Muhammara, Labneh-Zahtaar
Hummus Station
Classic, Beiruti, Beetroot, Roasted Red Pepper,
Spinach
Crispy Arabic Bread
Fattush & Taboole Station
Lebanese Hot Mezzeh
Kibbeh, Cheese Borak, Spinach Fatayer,
Tahini Sauce
Risotto Station
Mushroom & Green Peas
Saffron & Seafood
Italian Pasta Station
Assorted Pastas; Tossed with Your Choice of
Sauces Penne, Fusilli, Spaghetti
Arabiatta, Bolognese, Alfredo Chicken, Seafood
Marinara, Aioli, Mushroom Cream, Pesto,
Sundried Tomato
Asian Station
Chicken Sambal, Cashew, Spring Onion
Stir Fried Beef, Bell Peppers, Oyster Sauce
Wok Fried Noodle, Shrimps, Bean Sprouts
Peking Duck Station
Glazed Peking Duck, Thinly Sliced Served in
Pancakes, with Spring Onions, Cucumbers and
Hoisin Sauce
Mexican Station
Selection of Quesadilla, Shrimp & Chicken
Charred Corn on the Cob, Parmesan & Herbs
Beef Fajitas, Tortilla, Pico de Gallo, Guacamole,
Sour Cream, Lime, Chili
Balinese Style Mediterranean Seabass
In Banana Leaves, Ginger, Lemongrass &
Cilantro
Steam Ginger-Sesame Rice, Sambal and Lime
Charcoal Grills
Beef Kebab, Shish Tawook, Lamb Kofta with
Onion-Parsley Salad, Tahini & Garlic Sauce
Roasted Whole Turkey Carving Station
Vermicelli and Vegetables with Sage-Cream
Sauce
Roasted Veal Striploin
Roasted Vegetable & Baby Potatoes,
Mushroom Sauce
Main Course
Roasted Chicken Spinach-Stuffed, Sage Jus
Seared Beef Fillet, Mushroom Sauce
Steam Salmon, Lemon Butter Sauce
Braised Lamb Shank with Dried Fruits and Nuts
Steamed Seasonal Vegetables
Buttered Rice
Potato Puree with Truffle Oil
Mushroom Lasagna
Dessert Buffet
New York Cheese Cake
Selection of Éclair
Chocolate Tart
Opera Cake
Seasonal Fruit Tart
Selection of Mille-Feuille; Hazelnut, Mango,
Vanilla
Sacher Torte
Orange Panna Cotta
Tiramisu
Almond and Seasonal Fruit Tart
Apple Cinnamon Crumb Cake
Babas, Cream Diplomat
Lemon Meringue Tart
Selection of Oriental Pastries
Umm Aly
Warm Banana-Date Pudding
Seasonal Fresh Fruits
Profiterole with Valrhona Chocolate Sauces
Maamoul with Mastic Ice Cream
Shaved Garden Vegetables & Greens
Arugula, Iceberg, Endive, Red chard, Rocket,
Cucumber, Tomatoes, Carrots, Radish, Beets,
Celery, Capsicum
Italian Dressing & French Dressing
Focaccia Croutons, Shaved Grana Padano, Pearl
Onions, Capers
Caesar Salad Station
Crispy Lettuce with Creamy Anchovy Dressing,
Croutons, Egg & Capers
Appetizers & Salads
Waldorf Chicken Salad; Apples, Grapes,
Chopped Walnuts
Pasta & Sausage Salad; Chili, Vinaigrette
Tuna Niçoise; Anchovies, Kalamata Olives,
Eggs, Baby Potato
Char-grilled Octopus’s Salad; Fried Capers,
Preserved Lemon Dressing
Thai Crab Salad; Mixed Greens, Citrus
Segments, Passion Fruit Dressing
Beef Steak Tip; Iceberg, Kale Salad, Peppers,
Onions, Balsamic
Artichoke & Spinach Salad; Tortilla Cpips
Classic Coleslaw Salad
Goat Cheese; Baby Lettuce, Toasted Pine Nuts,
Red Onion Vinaigrette
Roasted Mediterranean Vegetables with Pesto
Risotto Station
Mushroom Risotto
Italian Pasta Station
Assorted Pastas; Tossed with Your Choice of
Sauces
Penne, Fusilli, Spaghetti
Arabiatta, Bolognese, Alfredo Chicken, Seafood
Marinara, Aioli, Mushroom Cream, Pesto,
Sundried Tomato
Roasted Whole Turkey Carving Station
Roasted Vegetables, Baby Potatoes,
Mushroom, Pepper Sauce
Main Course
Seared Seabass Filet, White Beans & Red
Onions
Beef Filet, Mushroom and Thyme
Chicken Florentine with Creamy Spinach
Sweet & Sour Seafood
Vermicelli Rice
Crushed Buttered Potato
Seasonal Vegetables
Stir Fried Vegetables & Egg Noodle
Dessert Buffet
Banana Cheesecake
Mini Vanilla Crème Brulée
Coffee Cake
Chocolate Profiteroles
Mini Maple Pecan Tarts
Nutella Brownies
Mini Fruit Tarts
Baked Rice Pudding
Mini Um Aly
Assorted Oriental Sweets
Assorted Seasonal Fruits
Shaved Garden Vegetables & Greens
Arugula, Iceberg, Endive, Red chard, Rocket,
Cucumber, Tomatoes, Carrots, Radish, Beets,
Celery, Capsicum
Italian Dressing & French Dressing
Focaccia Croutons, Shaved Grana Padano, Pearl
Onions, Capers
Caesar Salad Station
Crispy Lettuce with Creamy Anchovy Dressing,
Croutons, Egg & Capers
Appetizers & Salads
Niçoise; Tuna, Green Beans, Eggs, Baby
Potatoes, Cherry Tomatoes, Lemon-Evoo
German Potato Salad, crispy bacon, finely
chopped onions, vinegar and mustard
Calamari & Greens Salad
Mozzarella Tomato Salad with Pesto
Mushroom & Parsley Vinaigrette
Thai Beef Salad; Rice Noddle, Kaffir Lime,
Peanuts, Coriander
Greek Salad; Feta Cheese with Cucumbers,
Tomatoes, Onion and Olives
Roasted Mediterranean Vegetables with Pesto
Cheese Board
Whole Brie, Cheddar, Herbed Gouda, Goats’
Cheese, Roquefort,
Selection of Crackers decorated with Grapes
Italian Corner
Fusilli, Penne, Farfalle served with Parmesan
Cheese, Bolognaise, Marinara, Alfredo,
Napolitano Sauce
Vegetable Lasagna
Mushroom Risotto
Asian Corner
Stir-fried Beef & Basil Noodles with
Mushrooms
Thai Chicken Curry
Steamed Rice
Stir-fried Vegetables with Ginger & Soy Sauce
Lebanese Mezzeh
Tabouleh, Baba Ghannouj, Hummus, Labneh,
Fatoush, Stuffed Vine Leaves, Assorted Pickles
Arabic Corner
Selection of Warm Mixed Dolmas
Arabic Mixed Grills
Veal Kebab, Shish Tawook and Kofta
Vermicelli Rice
Live Crepe Station
Live cooking of crepe with selection of
condiments
Dessert Buffet
Honey Cake
Apple Tart
Chocolate Mist
Caramel Mousse
Bounty Chocolate
P te Choux Vanilla
Strawberry Crémeux
Fudge Cake
Selection of Oriental Sweets
Shaved Garden Vegetables & Greens
Arugula, Iceberg, Endive, Red chard, Rocket,
Cucumber, Tomatoes, Carrots, Radish, Beets,
Celery, Capsicum
Italian Dressing & French Dressing
Focaccia Croutons, Shaved Grana Padano, Pearl
Onions, Capers
Caesar Salad Station
Crispy Lettuce with Creamy Anchovy Dressing,
Croutons, Egg & Capers
Appetizers & Salads
Burrata & Grilled Eggplant; Micro Greens,
Cherry Tomatoes, Aged Balsamic
Crispy Marinated Shrimps; Greens, Palm Hearts,
Corn, Avocado
Terrine of Chicken; Mushroom & Pistachio
Thai Beef Salad; Rice Noddle, Kaffir Lime,
Peanuts, Coriander
Greek Salad; Feta Cheese with Cucumbers,
Tomatoes, Onion and Olives
Cashew Chicken Salad; Red Peppers, Soy
Sprout, Sesame Dressing
Corn & Crab Salad; Cherry Tomato, Lemon Dill
Dressing
Mediterranean Tuna Salad; Chickpea, Red
Onion, Lime-Olive Oil, Parsley
Ricotta Couscous Salad; Mint, Olive Oil
Calamari & Green Bean Salad
Lebanese Mezzeh
Baba Ghannouj, Stuffed Vine Leaves, Mutabbel,
Muhammara, Hummus, Assorted Pickles
Risotto Station
Saffron & Seafood
Italian Pasta Station
Assorted Pastas; Tossed with Your Choice of
Sauces
Penne, Fusilli, Spaghetti
Arabiatta, Bolognese, Alfredo Chicken, Seafood
Marinara, Aioli, Mushroom Cream, Pesto,
Sundried Tomato
Asian Station
Singaporean Chicken with Ginger & Garlic Rice
Chinese Stir Fried Beef, Peppers, Spring Onion,
Broccoli
Wok Fried Noodle, Vegetables, Bean Sprouts
Seafood Paella Station
Spanish Style Seafood Rice, Saffron
Roasted Veal Striploin
Roasted Vegetables, Baby Potatoes &
Mushroom, Pepper Sauce
Main Course
Roasted Beef Medallion, Beef Bacon, Pearls
Onion, Champignons
Pan Seared Seabass Fillet, Capers, Saffron &
Lemon Cream Sauce
Grilled Baby Chicken, Freekeh, Herb Sauce
Classic Lasagna with Beef Ragout
Basmati Rice
Potato Dauphinoise
Sautéed Seasonal Vegetables
Eggplant Parmigiana
Dessert Buffet
Mini Opera Cake
Vanilla Panna Cotta
Pistachio Crème Brûlée
Cheese Cake
Date Cinnamon Crumb Cake
Salted Caramel Profiteroles
Mini Baba, Syrup Sweet
Red Velvet Cake
Lemon Meringue Tart
Fresh Fruit Tarts
Seasonal Fresh Fruits
Um Aly
Assorted Oriental Sweets
Shaved Garden Vegetables & Greens
Arugula, Iceberg, Endive, Red chard, Rocket,
Cucumber, Tomatoes, Carrots, Radish, Beets,
Celery, Capsicum
Italian Dressing & French Dressing
Focaccia Croutons, Shaved Grana Padano, Pearl
Onions, Capers
Caesar Salad Station
Crispy Lettuce with Creamy Anchovy Dressing,
Croutons, Egg & Capers
Appetizers & Salads
Waldorf Chicken Salad; Apples, Grapes,
Chopped Walnuts
Pasta & Sausage Salad; Chili, Vinaigrette
Tuna Niçoise; Anchovies, Kalamata Olives,
Eggs, Baby Potato
Char-grilled Octopus’s Salad; Fried Capers,
Preserved Lemon Dressing
Thai Crab Salad; Mixed Greens, Citrus
Segments, Passion Fruit Dressing
Beef Steak Tip; Iceberg, Kale Salad, Peppers,
Onions, Balsamic
Artichoke & Spinach Salad; Tortilla Cpips
Classic Coleslaw Salad
Goat Cheese; Baby Lettuce, Toasted Pine Nuts,
Red Onion Vinaigrette
Roasted Mediterranean Vegetables with Pesto
Risotto Station
Mushroom Risotto
Italian Pasta Station
Assorted Pastas; Tossed with Your Choice of
Sauces
Penne, Fusilli, Spaghetti
Arabiatta, Bolognese, Alfredo Chicken, Seafood
Marinara, Aioli, Mushroom Cream, Pesto,
Sundried Tomato
Roasted Whole Turkey Carving Station
Roasted Vegetables, Baby Potatoes,
Mushroom, Pepper Sauce
Main Course
Seared Seabass Filet, White Beans & Red
Onions
Beef Filet, Mushroom and Thyme
Chicken Florentine with Creamy Spinach
Sweet & Sour Seafood
Vermicelli Rice
Crushed Buttered Potato
Seasonal Vegetables
Stir Fried Vegetables & Egg Noodle
Dessert Buffet
Banana Cheesecake
Mini Vanilla Crème Brulée
Coffee Cake
Chocolate Profiteroles
Mini Maple Pecan Tarts
Nutella Brownies
Mini Fruit Tarts
Baked Rice Pudding
Mini Um Aly
Assorted Oriental Sweets
Assorted Seasonal Fruits
Shaved Garden Vegetables & Greens
Arugula, Iceberg, Endive, Red chard, Rocket,
Cucumber, Tomatoes, Carrots, Radish, Beets,
Celery, Capsicum
Italian Dressing & French Dressing
Focaccia Croutons, Shaved Grana Padano, Pearl
Onions, Capers
Caesar Salad Station
Crispy Lettuce with Creamy Anchovy Dressing,
Croutons, Egg & Capers
Appetizers & Salads
Baby Arugula, Dried Beef, Caramelized Apple,
Walnuts, Cider Vinaigrette
Buffalo Mozzarella & Heirloom Tomatoes,
Greens, Balsamic
Iceberg, Tomatoes, Bacon, Caramelized Onions,
Ranch Dressing
Niçoise; Tuna, Green Beans, Eggs, Baby
Potatoes, Cherry Tomatoes, Lemon-Evoo
Smoked Salmon, Fingerling Potatoes, Shallotte,
Dill, Evoo
Veal Tonatto, Tuna Sauce, Capers
Chicken Cajun Salad, Avocado, Capsicums
Salsa, Aioli
Quinoa Salad, Pomegranate, Charred Tomato
Relish
Caramelized Endive, Walnuts, Crispy & Apple
Beets and Goat Cheese
Vietnamese Seafood Salad, Corn, Coriander,
Onion, Sweet Chili Sauce
Terrine of Chicken, Mushroom & Pistachio
Thai Beef Salad, Rice Noddle, Kaffir Lime,
Peanuts, Coriander
Lebanese Cold Mezzeh
Baba Ghannouj, Stuffed Vine Leaves, Mutabbel,
Muhammara, Labneh-Zahtaar
Hummus Station
Classic, Beiruti, Beetroot, Roasted Red Pepper,
Spinach
Crispy Arabic Bread
Fattush & Taboole Station
Lebanese Hot Mezzeh
Kibbeh, Cheese Borak, Spinach Fatayer,
Tahini Sauce
Risotto Station
Mushroom & Green Peas
Saffron & Seafood
Italian Pasta Station
Assorted Pastas; Tossed with Your Choice of
Sauces Penne, Fusilli, Spaghetti
Arabiatta, Bolognese, Alfredo Chicken, Seafood
Marinara, Aioli, Mushroom Cream, Pesto,
Sundried Tomato
Asian Station
Chicken Sambal, Cashew, Spring Onion
Stir Fried Beef, Bell Peppers, Oyster Sauce
Wok Fried Noodle, Shrimps, Bean Sprouts
Peking Duck Station
Glazed Peking Duck, Thinly Sliced Served in
Pancakes, with Spring Onions, Cucumbers and
Hoisin Sauce
Mexican Station
Selection of Quesadilla, Shrimp & Chicken
Charred Corn on the Cob, Parmesan & Herbs
Beef Fajitas, Tortilla, Pico de Gallo, Guacamole,
Sour Cream, Lime, Chili
Balinese Style Mediterranean Seabass
In Banana Leaves, Ginger, Lemongrass &
Cilantro
Steam Ginger-Sesame Rice, Sambal and Lime
Charcoal Grills
Beef Kebab, Shish Tawook, Lamb Kofta with
Onion-Parsley Salad, Tahini & Garlic Sauce
Roasted Whole Turkey Carving Station
Vermicelli and Vegetables with Sage-Cream
Sauce
Roasted Veal Striploin
Roasted Vegetable & Baby Potatoes,
Mushroom Sauce
Main Course
Roasted Chicken Spinach-Stuffed, Sage Jus
Seared Beef Fillet, Mushroom Sauce
Steam Salmon, Lemon Butter Sauce
Braised Lamb Shank with Dried Fruits and Nuts
Steamed Seasonal Vegetables
Buttered Rice
Potato Puree with Truffle Oil
Mushroom Lasagna
Dessert Buffet
New York Cheese Cake
Selection of Éclair
Chocolate Tart
Opera Cake
Seasonal Fruit Tart
Selection of Mille-Feuille; Hazelnut, Mango,
Vanilla
Sacher Torte
Orange Panna Cotta
Tiramisu
Almond and Seasonal Fruit Tart
Apple Cinnamon Crumb Cake
Babas, Cream Diplomat
Lemon Meringue Tart
Selection of Oriental Pastries
Umm Aly
Warm Banana-Date Pudding
Seasonal Fresh Fruits
Profiterole with Valrhona Chocolate Sauces
Maamoul with Mastic Ice Cream
Shaved Garden Vegetables & Greens
Arugula, Iceberg, Endive, Red chard, Rocket,
Cucumber, Tomatoes, Carrots, Radish, Beets,
Celery, Capsicum
Italian Dressing & French Dressing
Focaccia Croutons, Shaved Grana Padano, Pearl
Onions, Capers
Appetizers & Salads
Spicy Marinated Calamari
Smoked Turkey Ham with Apricot Chutney
Peppered Beef Carpaccio with Apple
Sausages, Smoked Chicken, and Pasta
Feta Cheese with Olives and Herbs
Glazed Beetroot with Cinnamon, Potato, and
Egg
Lebanese Mezzeh
Tabouleh, Baba Ghannouj, Hummus, Labneh,
Fatoush, Assorted Pickles
Main Course
White Perch Fish Fillet with Lemon Butter Sauce
Chicken Roulade with Mushrooms
Roasted Beef Brisket with Herbs Sauce
Beef Lasagna,
Rice with Corn & Peas
Sautéed Vegetables
Potato Gratin
Dessert Buffet
Black & White Chocolate Mousse
Apple Tatin Tart
Mocha Cake,
Date Tart,
Walnut Brownies
Oriental Pastries
Seasonal Fruits
Um Ali
Call: +20 2 2267 7730
WhatsApp: +20 101 922 0097
Email: hiltonheliopolis.events@hilton.com
Whether you want to inquire about our wedding venues,
prices list, schedule a visit, or have any other concerns,
our wedding experts are happy to assist you.
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A to Z Tony Gamil
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Flickers Dina Bakr
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Jdoss Events Passant Wadie |
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Bravo Events Hany |
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Azza El Kady Events
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d’Opale Events +20 111 809 6666
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The Crafters |
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Tony Events |
Hisham Saeed Zaffa: Video, Photos & DJ +20 122 218 7653
Yasser Dawood Zaffa: Video, Photos & DJ +20 100 911 1554
Other impresarios are welcome upon providing necessary documentation.
Hossam Heda: +20 122 310 3014
Sayed Nassar: +20 122 212 2666
Mohsen Khedr: +20 100 276 6666
Any outside flower supplier must be approved by the hotel and sign the Policy & Procedures form.
